Tag: peptides in food
A Gene Cluster That Encodes Histone Deacetylase Inhibitors Contributes to Bacterial Persistence and Antibiotic Tolerance in Burkholderia thailandensis.
Persister cells are genetically identical variants in a bacterial population that have phenotypically modified their physiology to survive environmental stress. In bacterial pathogens, persisters are able to survive antibiotic treatment and reinfect patients in a frustrating cycle of chronic infection. To better define core persistence mechanisms for therapeutics development, we performed transcriptomics analyses of Burkholderia thailandensis…Read More
The Current State of Chromatin Immunoprecipitation (ChIP) from FFPE Tissues
Cancer cells accumulate epigenomic aberrations that contribute to cancer initiation and progression by altering both the genomic stability and the expression of genes. The awareness of such alterations could improve our understanding of cancer dynamics and the identification of new therapeutic strategies and biomarkers to refine tumor classification and treatment. Formalin fixation and paraffin embedding…Read More
Whenever Eastern Meets Western Medicine to Manage SARS-CoV-2/COVID-19 Patient: a Case Report
Mental and psychosocial issues are one of the superb regions to be centered around in SARS-CoV-2/COVID-19. Be that as it may, those patients’ psychological, social, and passionate parts are as yet not being centered around while treating the SARS-CoV-2/COVID-19. Subsequently, we coordinated both eastern and western medication to talk about its effect on the psychological…Read More